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Friday, February 8, 2013

Adventure Friday: Celebrating small adventures

On the evening of February 4, World Cancer Day, my mother passed away. After multiple rounds of chemotherapy and two stem cell transplants, Mom was cancer free. And yet, she died. 

Her death followed a six-month yo-yo between crisis and small improvements in health. After her battle with cancer, her body was weak enough that the smallest illnesses became life-threatening. Her lungs consistently took the brunt of these battles. In the end, her lungs failed her.

As my father, brother, and I pour through old photo albums, it becomes easier to remember the woman my mom was before her downward spiral. Mom was compassionate woman who overcame great challenges in her life to find confidence, happiness, optimism, and adventure.

She loved New York City. Mom took this snapshot of lower Manhattan at the beginning of a Bermuda cruise with her future sister-in-law. 



She loved that I lived in New York City. Every visit became an adventure, from our playful day at the New York Botanical Gardens in the Bronx...



... to our splurge on Wicked Tickets...




...to wandering aimlessly through the changing neighborhoods of Manhattan.


She loved music. In 2009, at the age of 54, she attended a music festival by herself just to see Crosby, Stills and Nash. Somehow, feisty as ever, she managed to get right up to the stage. 


She loved that my brother played music. Every single one of his performances was an adventure.


Most precious of all, she found adventure in small moments. She could take joy in stillness. She built a strong and loving foundation of family and taught her children to explore the world with curiosity and confidence. Each of my own adventures is a sprout of the seed she planted. 

Wednesday, February 6, 2013

Fuel Up Wednesday: Cheese, cheese, cheese

Today's dish is an old favorite from Emily Bites, a blog featuring recipes that are Weight Watchers friendly and tempting to even the most picky man or child.


This is not your average rice-and-beans dish. Emily calls it "Amazing Cheesy Mexi-Rice," and caramelized cheese is the star of the show. If you like the smokey taste of crispy cheese, this is more than worth the stir-time. Vegetarians and meat-lovers rejoice: it can be made with or without meat. Pair it with a salad for a well-rounded meal, or indulge in a hearty bowl-full. I won't tell.

Monday, February 4, 2013

Survival Monday: In love with long johns


Life took a tough turn for my family this weekend. I've been trying to write about it, but it's still too soon for the words to come. The words will come eventually. In the meantime, simple routines provide a semblance of comfort.

The posts appearing on my blog this week, including the little blurb below, were written and placed in my blog's "publish" queue days ago. I'll let them continue to be published as originally scheduled, because they reflect some of my favorite small pleasures that help keep life bright.

Old school long johns

I could not have survived my first January in Salt Lake City without long johns. OK, well, technically thermals. I own two sets of Terramar Helix tops and bottoms, and if I could, I would wear them every hour of every winter day.


The first set is about three years old, and it's still in great shape: not too saggy or baggy and no pilling or thinning. Silky soft, wonderfully warm, and incredibly fast drying, I use them for hiking, cycling, and skiing. On particularly cold weekday mornings, I snuggle into them and add extra layers on top for my commute to work. Once at work, I change into my professional clothes -- happily dry and warm.

Whether waiting for a bus, riding on a ski lift, or crawling out of a sleeping bag, I am so happy to rely on this soft, warm layer. And sometimes, there's nothing better than lounging on the couch with just long johns, wool socks, and beer.

Friday, February 1, 2013

Adventure Friday: Becoming a Gear Head

I've been learning how to ski this winter, mostly at Andy's insistant persuasion. First thing in the morning, before we get to the mountain, I'm pretty poor company. A typical Sara monologue sounds like this:

"It's too early. Can't we sleep in?"
"I never get to sleep in."
"Why do I always have to get up first?"
"I don't feel good."
"Why do I always have to make the coffee?"
"Wait, I need coffee."
"We never go snowshoeing. When can we go snowshoeing?"
"I miss hiking. When can we go hiking?"

Once I'm on the mountain, my competitive side takes over and I start having fun. Sunshine and pine trees help, too. Skiing just isn't something I typically suggest of my own will.

Until recently.

Sunshine helps

Andy surprised me with a pair of my own skis this week, and suddenly all I can think about is skiing. I can't wait to try them. I'm excited to see how they feel, and I'm excited to challenge myself. They're longer than the rentals I've been learning on, and I'm anxious to see whether I can finally break the habit of leaning back. (Or the habit may break me.)

Skis!

Sometimes I forget how much of a gear head I really am. After all, I only have two bicycles, three backpacks, four types of technical fleece, four different hydration systems, one camping hammock, and one pair of snowshoes. That's not a lot, right? Ugh.

The key to most outdoor adventures is minimalism. Whether you're carrying a week of supplies in a backpack or pedaling up a steep incline, less is often more. So why is it so easy to accumulate (and fall in love with) gear?

Or, really, why do outdoor hobbies multiply and expand?

Wednesday, January 30, 2013

Fuel Up Wednesday: My favorite food blogs

A tiny New York kitchen
Let's be honest. The "Local Wednesday" post idea never worked very well. While the theme was initiated with good intentions, I am too  spontaneous (or too disorganized) to successfully post on local outdoorsy events before they happen. Heck, after they happen.

Instead, let's turn to the other passion in my life: food. 

I'm not a health nut and I'm not a master chef. I do love to cook, though, and the food I put in my body changes with the seasons and the activities of my life. In all its delicious and complex glory, food is fuel.

A number of fantastic food bloggers inspire my cooking, and I'm looking forward to featuring them on Wednesdays. After all, what better way to get through a rough week than a comforting meal? 

This healthy blog features American-style Italian and Tex-Mex cooking, perfect for feeding families and husbands. Think buffalo sauces, pasta casseroles, chicken bakes, and football food -- but with a Weight Watcher's twist.

When I want to challenge myself with an elaborate and time-consuming dish, I go here. These elegant vegetarian recipes, crafted by two young artistic parents in Stockholm, are not for the timid or unadventurous. I am in love with their beet bourguignon (yes, beet with a 't') and no-rice risotto with chard.

Now that I'm writing about this blog, I don't think I've actually made any of their recipes yet! But the pictures are absolutely beautiful, and I read every post.

Monstrously green but oh so yummy!
My inner vegan has a crush on this blogger. Although I'm not faithful vegan myself, I love experimenting with her recipes. They are delicious, refreshing, and fun. This blog is also the source of my dangerous Green Monster addiction.

This was the the first food blog I ever followed religiously. Try her Summer Succotash Quesadillas with Nacho Mmmm Sauce or her Noodle Salad with Peanut Mmmm Sauce, and you'll understand how she wooed me.

With a wonderfully organized labeling system that includes categories like "Cowboy Meals," "16-minute meals," and "canning," this blog offers awesome down-home do-it-yourself resources.

Santa Fe chicken a la Skinny Taste
Gina's recipes always hit the spot. From breakfasts and smoothies to slow cooker meals and easy weeknight dinners, Skinny Taste has an amazing range of delicious recipes.

I can't remember how I stumbled across this blog, but I was very excited when I re-discovered that this family lives in Utah! It's fun to cook along with someone who also shops at Utah farmer's markets — our veggie seasons are in sync! Their corn chowder recipe inspired a slow cooker spin off of my own.

What food blogs do you follow? Where do you find your cooking inspiration?

Monday, January 28, 2013

Survival Monday: For Your Health

After spending eight years in cities that had great walking and public transit infrastructures, I have a hard time picturing myself in a residential suburb. I prefer being able to walk or bike or bus for work, errands, and fun.

Where we live in Salt Lake City, I can get away with doing most of my commuting and small errands on the bus. Even still, there are some nights when I find myself spitting and cursing because the bus only runs at 8 and 9 p.m. before stopping completely. 

The limited accessibility to public transportation is particularly frustrating on days like—well, any day last week. With the exception of a few weekend snow storms, Salt Lake City had been trapped under a layer of thick polluted haze since the beginning of January. 

The pollution stays in our bowl-shaped valley during a weather phenomenon called an inversion, as illustrated by the graphic below. 
Inversion Smog Episodes by Salt Lake Tribune


For two locations just 45 minutes from each other, you end up with a weather forecast that looks something like this:


(And really, the mountains were closer to 40 degrees by midday.) 

A significant portion of this pollution comes from vehicle emissions, from the things you and I do every day. 

The Utah Division of Air Quality offers a great list of "things you can do" to help, and I plan on adding a few to my own routine. However, many of the transportation suggestions are either truly unrealistic or psychologically daunting for the majority of the population. 

Kennecott Copper Mine recently donated 2,500 free transit passes to the public. That's an amazing start, but it just scratches the surface. Local businesses and local governments both need to focus on active infrastructure change and sustainable consumer incentives. Public transportation needs to be more convenient than driving. Industry needs to invest in longterm upgrades and cleaner technology. Most importantly, the public needs to demand change. 

The Utah Physicians for Healthy Environment highlight key issues. Are you on board?

Update 29 Jan. 2013: Governor Herbert and transportation officials met today to discuss the air quality issue. Read more

Monday, October 22, 2012

Survival by bicycle

Remember when A. moved to Salt Lake City and we weren't sure whether it would be long-term? Well, almost one year later, it's long-term.

The past year has been, for both of us, one of those periods in life that test you far beyond your comfort zone.

A. had moved across country in the hopes that an exciting but risky internship would jumpstart his non-existant career. I was balancing a full-time position with an intense search for a new job. My mother—who has forever been my rock and confidant—continued her two-year battle with non-Hodgkins lymphoma. Months of hard work, sleepless nights, and emotional strain dragged on. 

Then, in one surreal week, my mom landed in the ICU in a Connecticut hospital and I received an amazing job offer in Utah. My life seemed to be screeching to a halt and just beginning at the same exact time. The months that followed faded into a blur.

I remember riding a lot. 



I remember taking the train to Connecticut a lot. My bike, of course, came with me.



I remember bursting into tears while biking to work one morning, and being unable to stop crying until I ordered and ate a side of bacon.


I remember packing boxes and moving furniture at all hours of the hot, humid night. I remember the friends and family who helped me.


Now, I live in Salt Lake City with A. I love my new job, and A's internship has turned into a full-time position. I still ride my bike to work, and we hike together on the weekends. I miss my family, and while my mom's struggle has continued along a roller coaster track, her doctors are working hard to move her out of the hospital and into a physical therapy rehab facility. 

Things aren't perfect. The journey is far from over. There are many times when I wonder, à la Monday Morning Mantra, "What the f**k have I done?" But this past year has taught me that determination can reap amazing rewards; that a loving and supportive family is an invaluable gift; and that a bicycle is one amazing piece of survival equipment.